Introduction: Embark on a culinary journey with the exquisite dish known as Crispy Spring Roll Vermicelli. This traditional Vietnamese delight combines the crunchiness of crispy spring rolls with the freshness of vermicelli noodles and a symphony of vibrant herbs. In this guide, we’ll take you step-by-step through the process of creating this delectable dish in […]
Ingredients: A) Marinated Chicken and Spices: 800-900 grams chicken thigh or breast fillet (skin and bones removed) 1 tablespoon fish sauce 30-40 protein (if fish sauce has higher protein, reduce it). 1 tablespoon oyster sauce. 1 tablespoon colored water/or soy sauce (soy sauce) for a nice color. 1 tablespoon fried onion oil (makes the meat […]
Vermicelli spring rolls have become a favorite dish in every breakfast, lunch and dinner. But how to make vermicelli spring rolls so delicious and how to make the best fish sauce, not everyone knows. Then let’s see how to make the best spring roll noodle dish below! Step 1: Preliminary Processing Carrots, cassava roots, taro, […]
Ingredients: 300g lean shoulder meat, meat with a bit of fat when grilled will not dry 200g shrimp with shell on 2 teaspoons of honey Few minced lemongrass Salt, pepper, sugar, seasoning powder Fish sauce, lemon, garlic, chili Lettuce and carrots Peanut. Instructions: Step 1: Lean meat is washed, drained, cut into bite-sized pieces, marinated […]
Ingredients: Fresh shrimp 0.5kg vermicelli noodles Peanuts, green onions Fish sauce, vinegar, lemon, chili, chili satay Carrot, white radish, raw vegetables, bean sprouts, cucumber, Siamese coconut water Seasoning: salt, pepper, sugar, monosodium glutamate, minced garlic Cooking oil Instructions: Shrimp washed, marinated in minced garlic shrimp, salt, pepper, chili pepper. White radish, thinly grated carrot, soaked […]