Category Archives: Vermicelli

How to Make Spring Rolls Simple but Delicious

Vermicelli spring rolls

Vermicelli spring rolls have become a favorite dish in every breakfast, lunch and dinner. But how to make vermicelli spring rolls so delicious and how to make the best fish sauce, not everyone knows. Then let’s see how to make the best spring roll noodle dish below! Step 1: Preliminary Processing Carrots, cassava roots, taro, […]

How to Make Delicious Grilled Pork Vermicelli

Grilled pork shrimp vermicelli

Ingredients: 300g lean shoulder meat, meat with a bit of fat when grilled will not dry 200g shrimp with shell on 2 teaspoons of honey Few minced lemongrass Salt, pepper, sugar, seasoning powder Fish sauce, lemon, garlic, chili Lettuce and carrots Peanut. Instructions: Step 1: Lean meat is washed, drained, cut into bite-sized pieces, marinated […]

How to Make Delicious Grilled Shrimp Vermicelli

Grilled Shrimp Vermicelli

Ingredients: Fresh shrimp 0.5kg vermicelli noodles Peanuts, green onions Fish sauce, vinegar, lemon, chili, chili satay Carrot, white radish, raw vegetables, bean sprouts, cucumber, Siamese coconut water Seasoning: salt, pepper, sugar, monosodium glutamate, minced garlic Cooking oil Instructions: Shrimp washed, marinated in minced garlic shrimp, salt, pepper, chili pepper. White radish, thinly grated carrot, soaked […]