Introduction: Rare Steak, Brisket & Tripe is a classic Vietnamese dish known for its tender slices of beef, including rare steak, flavorful brisket, and chewy tripe. This dish is commonly enjoyed as a topping for pho (Vietnamese noodle soup) or in a variety of noodle dishes. Here’s how to prepare it at home. Ingredients: For […]
Category Archives: Beef
Ingredients: For the Broth: 2 kg beef bones (knuckle bones, marrow bones, oxtail) 1 onion, charred 1 ginger, charred 5 star anise 5 cloves 1 cinnamon stick 1 tablespoon coriander seeds 1 tablespoon fennel seeds 1 tablespoon cardamom pods 1 tablespoon salt 1 tablespoon sugar Water For the Soup: 500g rice noodles 300g rare beef […]
Ingredients for Beef Noodle Soup: 500g beef (sliced into thin strips) 200g rice vermicelli noodles 1 onion (thinly sliced) 2-3 cloves garlic (minced) 1 tablespoon vegetable oil 1 tablespoon fish sauce 1 tablespoon soy sauce 1 teaspoon sugar 1/2 teaspoon black pepper 4 cups beef broth Fresh herbs (such as Thai basil, mint, and cilantro) […]
Pho is a beloved Vietnamese noodle soup known for its rich broth, tender beef, and aromatic spices. This recipe will guide you through creating a flavorful bowl of Pho with rare beef slices, tender brisket, and savory meatballs. Get ready to savor the authentic taste of this classic Vietnamese dish. Ingredients: 1 pound beef brisket […]
Ingredients: For the broth: 2 kg beef bones (marrow bones, knuckles, oxtail) 1 kg beef shank or brisket 1 lemongrass stalk, bruised 3-4 slices of ginger 3-4 shallots, peeled 3-4 cloves of garlic, peeled 4-5 dried chili peppers 1 tablespoon shrimp paste 1 tablespoon annatto seeds (optional, for color) 1 tablespoon fish sauce 1 tablespoon […]
Ingredients: 400g dried rice noodles 500g beef (preferably eye round or sirloin) 500g beef bones 1 onion, peeled and halved 3-4 slices of ginger 2 star anise 1 cinnamon stick 4-5 cloves 1 tablespoon coriander seeds 1 tablespoon fennel seeds 1 tablespoon cardamom pods 2-3 liters water 1 tablespoon fish sauce 1 tablespoon sugar Salt, […]
Beef meatball pho is a popular Vietnamese dish, known for its flavorful broth and tender meatballs. It is a perfect dish to enjoy on a cold day or for a family gathering. Here is a step-by-step guide on how to make delicious beef meatball pho. Ingredients: 500g beef brisket 500g beef bones 1 onion 1 […]
Pho is a popular Vietnamese noodle soup that is typically made with beef or chicken broth, rice noodles, and various herbs and spices. If you are a fan of spicy food, then you will love this recipe for spicy pho. In this article, we will show you how to make this delicious dish at home. […]
The way to make re-encrusted pho is not too complicated, just a little attention can create attractive bowls of pho in a simple way. Instructions: Beef tibia: Should choose the type that is still rosy, no strange smell. If you observe the meat is rare, there is no bright red color, the bones are discolored, […]
Ingredients: Fennel seeds 30 gr Beef 400 gr White sesame 30 gr Ginger powder 1 teaspoon Garlic powder 1 teaspoon Dried chili 15 gr Olive oil 1 tbsp White wine 10 ml Soy sauce 15 ml Soy sauce 15 ml Salt 1/2 teaspoon Instructions: Preliminary Treatment Wash beef, remove fat and tendons, cut pieces of […]
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